• 2-1/2 cups hard red wheat
• 1-1/2 cups spelt or rye
  (in the Bible spelt was used, Ezekiel 4:9)
• 1/2 cup barley (hulled barley)
• 1/4 cup millet

• 1/4 cup lentils (green preferred)
• 2 Tbs. great northern beans
• 2 Tbs. red kidney beans
• 2 Tbs. pinto beans

You can also purchase this Premix from Bread Beckers or Walton Feed

Stir the above ingredients very well.  Grind in Wondermill Grain Mill.
(NOTE: all of these grains and beans can be ground in the Wonder Mill.  Simply set your dial to the “coarse setting” and it will grind to a perfect flour).

Measure into the DLX or BOSCH mixer the following:

• 4 cups lukewarm water
• 1 cup honey
• 1/2 cup oil

Add to above:

• 2 tsp. salt
• 2 Tbs. yeast
• 5 cups of Ezekiel flour (from above mixture of grains )

Stir or mix until well-kneaded, about 10 minutes. This is batter-type bread and will not form a smooth ball.
Pour dough into greased pans. You may use 2 large loaf pans (10x5x3) or 3 medium loaf pans or 2 9x13 cake pans. Let rise in a warm place for one hour or until the dough is almost to the top of the pan. If it rises too much it will overflow the pan while baking. Bake at 350° for 45-50 minutes for loaf pans and 35-40 minutes for brownie pans...
This is very sweet, moist, cake-like bread. Very delicious by itself. You may also add fruits and nuts or use the flour made from this mixture in other favorite recipes. . Combining grains and beans makes a complete protein, with very high nutrition levels